Mouth watering options
Our hog roasts are very popular. Our meat is locally sourced, using suppliers with the same ethos as ourselves selecting the meat for its quality traits, confirmation, marbling, fat cover & flavour. We can supply pork, lamb, or even a rump of beef.
HOG ROAST – from £7.00
Traditional hog roast cooked in our platinum roaster Served in soft bakery rolls, homemade apple sauce, homemade sage & onion stuffing
ROAST BEEF OR BEEF ROLLS – £8.00
Served in soft bakery rolls with accompanying sauces
BARBEQUE PULLED PORK – £7.50
Served in soft bakery rolls or brioche
Add up to 3 salads – from £3.00
Add Potato Wedges or Chips – from £1.50
“LAP BIG MAC’S” – From £7.50
Choose one or two options
Beef burger
Pork burger
Lamb and mint burger
Chicken fillet burger
Breaded chicken fillet burger
Homemade sweet potato, taco bean and chilli burger
Served in soft bakery rolls. Served with a selection of:
Dry cured bacon
Barbers cheddar
Caramelized onion
Mixed leaves
Sliced gherkins, cucumber & tomato
Add potato wedges or chips – from £1.50
Loaded Fries – from £6.50
Choose two from the following options:
BBQ Pulled Pork
Beef Chilli
Roasted vegetable jalfrezi
Baked beans
Crispy Bacon & spring onion
Served with grated cheddar cheese
Homemade Pizzas – from £8.00
Choose up to three from:
Honey roast ham and pineapple
Vine tomato, thyme and mozzarella
Spiced chorizo and Jalapeño
Slow roast pork, sage and apple
Caramelised red onion and Barber’s Cheddar
Roasted Mediterranean vegetable
Barbeque chicken and sweetcorn
Fish and Chips – from £9.00
Scrumpy fried Local white fish fillet
with hand-cut wedges
Homemade mushy peas
Tartare and curry sauce
Homemade breaded chicken goujons & chips – from £6.00
Chicken fillet coated in crispy breadcrumbs
Served with a selection of condiments
Dry cured Bacon or Butchers Sausage – from £5.00
Choose one of the following:
Dry cured back bacon
Butcher Sausage
Served in soft bakery rolls (great as a late-night snack)
Paella – from £8.50
Large Brat pans
Traditional chicken and chorizo paella
Mixed season vegetable paella (v)
Bowl Food – from £13.50
Choose one to three options. Served in small china or compostable bowls, to be eaten either standing and mingling or perched.
Chicken jalfrezi with basmati
Meats balls with tomato ragout and rice
Pork sausages and cream potato and onion gravy
Rump steak with sweet potato wedges and vine tomato
Fish finger and chips with mushy peas
Scrumpy fried fish and chips with tartare sauce
Salmon fish cake with creamy leeks and lemon butter
Penne pasta, with Dorset blue vinny, toast walnuts and spinach
Wild mushroom, parmesan and chive risotto
Chilli con carne with rice
Sweet and sour pork
Sweet and sour chicken
Homemade Pasties – from £8.50
Choose up to two from the list of fillings:
Traditional steak
Steak and Stilton
Curried chicken
Chicken, ham and leek
Chicken and mushroom
Curried lamb
Butternut squash, goat’s cheese and sage
Roasted Mediterranean vegetables and basil
Pasty and Cheese Feast – from £10.50
Choose from the above list and add a west country cheese table. Displayed on our large wooden board, grapes, apples, celery, and dried fruits. A full range of crackers, Devon apple chutney, and butter.
Finger Buffet – from £12.00
Please choose three from:
Homemade sausage rolls
Homemade scotch eggs
Homemade chicken goujons
Homemade bacon and cheese turnovers
Traditional cheese and tomato quiche
Dry cured bacon, red onion and barbers cheddar quiche
Chicken kebabs
Vegetable kebabs
Homemade pizza in a selection of flavours
Honey and mustard sausages
Potato wedges
Please choose three open sandwiches on white and granary bread from:
Roast beef and horseradish
Honey roast ham
Chicken mayonnaise
Smoked salmon and cream cheese
Egg mayonnaise and cress
Barbers cheddar and onion chutney
Served with baby plum tomatoes, pepper/carrot/cucumber sticks, dips, and sauces
Ploughman’s Graze Table – from £10.00
Choose up to 3 options:
Homemade sausage rolls
Pork pie
Traditional cheese and tomato quiche
Dry cured bacon, red onion and barbers cheddar quiche
Honey roast ham
A selection of cured meats (parma ham, chorizo & salami)
A selection of cheese & crackers (Barbers cheddar, Somerset brie & Dorset Blue Vinny)
A selection of pickles
Served with baby plum tomatoes, pepper/carrot/cucumber sticks and chutney
Westcountry Cheeseboards – from £3.50
A selection of West country cheese to include:
Barber’s Cheddar
Exmoor Blue
Somerset Brie
Wensleydale with cranberries
Smoked Cheddar
Displayed on our wooden boards, With grapes, apple, celery, dried apricots and walnuts. A selection of crackers, salted butter, and Devon apple chutney.



